Anise Hyssop
Anise hyssop (Agastache foeniculum) is a hardy perennial herb in the mint family, prized for its fragrant foliage and showy flower spikes. Its leaves release a sweet, licorice-like scent when crushed, making it a favorite for teas, culinary uses, and aromatic gardens. Blooming from midsummer to early fall, the plant produces dense spikes of violet to lavender-blue flowers that are highly attractive to pollinators such as bees, butterflies, and hummingbirds. Native to North America, anise hyssop thrives in full sun and well-drained soil, reaching heights of 2 to 4 feet. Beyond its ornamental and ecological value, it is also valued for its resilience, drought tolerance, and role in supporting biodiversity in native and pollinator-friendly landscapes.
