Chocolate Flower

Regular price$4.00
Tax included.

Chocolate flower, also known as Berlandiera lyrata, is a North American species of flowering plant in the family Asteraceae. It is native to the southwestern United States and Mexico. Chocolate flower is a perennial plant that grows to be about 1-2 feet tall. It has gray-green leaves and yellow daisy-like flowers with a dark center. The flowers bloom in the spring and summer and have a chocolate-like scent. Chocolate flower is a drought-tolerant plant and can be grown in full sun or partial shade. It is a popular plant for xeriscaping and native plant gardens.


Chocolate Flower
Berlandiera Lyrata
Chocolate Flower

Here are some additional information about chocolate flower:

Height: 1-2 feet
Width: 1-2 feet
Bloom time: Spring and summer
Soil: Well-drained, sandy soil
Sun exposure: Full sun or partial shade
Watering: Water regularly during the first year of growth, then water only when the soil is dry
Fertilizing: Fertilize once a year in the spring with a balanced fertilizer
Pests and diseases: Chocolate flower is susceptible to a few pests and diseases, including aphids, spider mites, and powdery mildew
Propagation: Chocolate flower can be propagated by seed or by division

Berlandiera lyrata, also known as chocolate flower or lyreleaf greeneyes, is native to the following states in the United States:

  • Arizona
  • Colorado
  • Kansas
  • New Mexico
  • Oklahoma
  • Texas



I love Native Sunflowers in my home garden and landscape.

Mary Hoggins
Tyler, Texas

Last year in the Fall, I collected a lot of seeds I planted this year.

Author's name
Dallas, Texas

They really added a big splash of color to the front of my house garden bed. Love them!

Audrey Long
Mobile, Alabama

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